JOHN BARR SCOTCH WHISKY: Brilliant golden amber color. Attractive, nutty aromas and flavors of caramel cake with sour cream frosting, black walnut pastry, smoked paprika, and dried fruits in sherry with a satiny, bright, dry-yet-fruity medium-to-full body and a tingling, engaging, medium-length creme brulee, mocha toffee, and creamy bread pudding finish. A rock solid blended #scotch.

#SOUVERAIN WINES - The story of Chateau Souverain begins in 1944 when J. Leland "Lee" Stewart harvested his first crop of grapes from Howell Mountain vineyard in Napa Valley. In the years that followed, Stewart used innovation, meticulous standards and his natural gift for winemaking to establish Souverain as one of the great California wineries.